Cheese Glossary: The Letters I, J and K

We’re bringing you three letters from the cheese glossary today: I, J and K! Industrial This refers to cheeses that are made using highly automated manufacturing processes. The milk for the cheese will often come from multiple farms rather than from a single origin. Inoculation Adding starter cultures to milk to begin the cheesemaking process. … Read more

Happy Birthday Danny Shisler!

Danny would be 82 tomorrow had we not lost him suddenly in 2004.  But his lagacy lives on in all that we do here at Shisler’s Cheese House! Growing Up Dan Shisler was born in Dalton in 1937 and graduated from Dalton High School in 1955. He was one of the best baseball players that … Read more