Ben Heggy’s Special Peanuts (Hard Whites)
Ben Heggy’s Special Peanuts are large Virginia peanuts roasted in peanut oil until crispy, then lightly salted.
Whether you’re chopping them to go in a dish or blending them into homemade peanut butter, you can’t go wrong with the quality of these nuts.
The possibilities for using these peanuts are endless!
Toss them into a salad for added crunch and a good source of protein. Chop them and roll soft cheeses in them for a fun dip for chips and vegetables.
They would also be delicious with Asian rice or noodle dishes as a topping. Chop up green onions and zest a lime to go with them and you have the making of a delicious meal. It is these little touches that really make a difference when you are cooking at home.
Of course, you needn’t cook with these peanuts. They are a brilliant bar snack to serve with beer or wine. We would add a little cheese too, but you would expect that from Shisler’s Cheese House!
You can pack them as a snack for work or school or even add them to your favorite trail mix.
If you love to combine sweet and savory flavors, then try these lightly salted peanuts with chocolate. You could mix some into cookies or crush a few over chocolate desserts for added crunch and a hint of salt.
These are one of our favorite things to keep in the cupboard as they make a great snack and can jazz up a meal quickly and easily. Follow our lead and grab some today!