Red Wine Collection – The Best Cheeses to Pair with Your Favorite Red

One of our favorite additions to a Thanksgiving or Christmas party is our Red Wine Collection. We’ve chosen a great selection of cheeses, perfect for pairing with red wines. This collection will serve up to 20 guests, so it’s perfect for those celebratory moments.

Central American Medical Outreach (CAMO): A Humanitarian Organization that Sees the “Big Picture”

At Shisler’s Cheese House, giving back to the community has always been important to us.  We always remember that we came from humble beginnings ourselves.  But we are always cautious about who we donate our time and money to.  We have seen high profile national “charities” that direct more of their donation revenues to “administrative … Read more

Everyone is Irish on Saint Patricks Day!

“It is sometimes said that everyone is Irish on St. Patrick's Day. People all over the world celebrate St. Patrick's Day, especially places with large Irish communities. Every year on March 17th, millions gather to honor the Irish patron saint, St. Patrick. The celebrations are marked by green clothing, parades and parties.” ~ Laurie Triefeldt

Shislers Cheese House Copley on New Day Cleveland

Shisler’s Cheese House Copley is owned by one of our family members.  They are located at 1275 S. Cleveland Massillon Rd. Copley, OH 44321 and on the web at www.shislerscheesehouse.com.  

The History of Lebanon Bologna

The origins of Lebanon Bologna can be traced back to the Pennsylvania Dutch. It was strongly influenced by the European slow-cured sausages. In Pennsylvania, this sausage is served as luncheon meat and continues to be popularly available. This sausage is produced in Lebanon County, Pennsylvania, from whence it derives its name.

Danish Blue Cheese: Good as Gorgonzola?

In many countries, Danish blue cheese isan ideal accompaniment for toast or crackers. It was served as a crumbly topping with fruits or on salads. In Denmark, this cheese is served for breakfast topping breads and biscuits, or served as a snack. In recent years, Danish blue cheese and other types of blue cheeses have gained in popularity and are used as topping for baked potatoes, steaks and hamburgers.